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- Apple Cider Syrup
-
- 1 Gallon Apple cider
- Directions
- Put 1 gallon of apple cider in a large, thick-bottom pot. Boil on high heat, stirring often so it doesn't burn, until the apple cider becomes thick like honey. Use it on pancakes, vanilla ice cream, or anything else you use syrup on. The natural sugar in the apples makes them sweet, so adding sugar is unnecessary.
- Provided by:
- June Windstein of Brown's Orchard
Where You Can Buy Ingredients:
Farmers |
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Apple Annies
Annie Holcomb Willcox, AZ, 85643View details |
Beatty's Guest Ranch & Orchard
Edith & Tom Beatty Hereford, AZ, 85615View details |
Briggs & Eggers Orchards
Lance & Melissa Eggers Willcox, Az, 85643View details |
Brown's Orchard
June Windstein Willcox, Arizona, 85643View details |
Date Creek Ranch
Kim Knight and Stefan Wolf Wickenburg, Arizona, 85358View details |
Pinnacle Farms
Janna Anderson View details |
RSI Growers
Reid Rodger Glendale, Arizona, 85308View details |