Search recipe:
- Carob Brownie
-
- 2 Cups Whole wheat flour
- 1/3 Cup Carob powder
- 2 Tsp Baking powder
- 1/3 Cup Honey
- 1/2 Cup Unsweetened apple sauce
- 1 Tsp Vanilla extract
- 1 Cup Water
- 1/4 Cup Chopped nuts
- Directions
- In a large mixing bowl, combine flour, Carob powder and baking powder. In a separate bowl, thoroughly mix remaining ingredients except nuts. Add dry ingredients to wet ingredients and mix well. Stir in nuts if using. Pour batter into a nonstick or lightly oiled 8-inch square-baking dish. Bake at 350F for 35 minutes.
- Provided by:
- Veronica De Lira, ASU Nutritionist Student via Food Network
Where You Can Buy Ingredients:
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