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- Hot Spiced Punch
-
- 1/2 Cup Sugar
- 1/2 Cup Brown Sugar
- 1/2 Qt. Tea
- 2 Sticks Cinnamon
- 3 Whole Cloves
- 1 Qt. Orange Juice
- 1 Cup Lemon Juice
- Orange Slices (Thin)
- Directions
- Combine sugars, tea, cinnamon sticks, and cloves and boil 5 minutes. Heat orange juice and lemon juice separately to boiling point. combine with the first mixture and pour into punch bowl. Lay fruit slices in punch. Serves 15.
- Provided by:
- Southwest Family Citrus and Spenar Family
Where You Can Buy Ingredients:
| Farmers |
|---|
|
Sheep Springs Sheep Co dba Dobson Family Farm Inc.
Marc Pedersen Chandler, AZ, 85248View details |
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Bacon, Pesto, and Tomato Bites
Cook bacon crisp, drain fat and cut into 1-2 inch pieces.
With a 2 inch round cookie cutter, cut out rounds of white bread.
Place rounds on baking sheet. Melt butter and combine with 2 tablespoons olive oil.
Brush butter-oil combination over bread rounds. Bake at 375 degrees until golden brown, about 10 minutes. Remove from oven to cool. Slice cheese in thin, one inch squares and set aside.
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