Search recipe:
- Orange Shake
-
- 1/2 Cup Half and Half
- 1/2 Cup Milk
- 1 Egg
- 3 T Sugar
- 1 Orange Juice Squeezed
- 1/4 Tsp Grated Nutmeg
- Directions
- In a blender, mix milks, egg, and sugar. Slowly add orange juice and nutmeg while blender is running. makes 2 servings.
- Provided by:
- Southwest Family Citrus and Spenar Family
Popular Ingredients:
All Ingredients
Featured Recipe
Turkey, Kale and Brown Rice Soup
Heat the oil in a large pot over medium-high heat. Add the shallots, carrots and bell pepper and saute, stirring frequently, until the vegetables begin to brown and soften slightly, 8 to 10 minutes. Add the ground turkey and stir until the meat turns white and begins to color very slightly around the edges, 5 to 7 minutes. Add the herbes de Provence and stir, 1 minute. Add 4 cups broth, tomatoes and rice. Bring to a boil. Stir in the kale and season with 3/4 teaspoon salt and the freshly ground black pepper. Reduce the heat to medium-low. Cover and simmer until the vegetables are tender, about 15 minutes. Season with the remaining 1/4 teaspoon salt. Total time to cook is 55 minutes.
