Featured Recipe
S'mores Cookies
1. Preheat oven to 350°F.
2. In a food processor, blend pitted Medjool dates, almond butter, almond milk, prepared flax egg, and vanilla. Process to a smooth paste (a few chunks are okay).
3. Transer to a bowl and stir in almond flour, salt, and baking soda.
4. Fold in marshmallows and chocolate chips.
5. Scoop onto a lined baking sheet, leaving room for them to spread. Add a few extra chocolate chips on top.
6. Bake 11-12 minutes at 350°F.
7. Cool for 10-15 minutes on the pan, then transfer to a cooling rack to cool completely.
8. Enjoy!
