Search recipe:
- Almond Cheese Log
-
- 4 Ounces Fresh Chevre (Goat Cheese)
- 2 Ounces Almonds, crushed or chopped
- 2 Tablespoons Terrapin Ridge Farms Blueberry Honey Mustard Dip
- Directions
- Form goat cheese into a log and roll in almond pieces. Place on a serving plate and drizzle liberally with honey mustard. Serve with gingersnaps or crackers, and fresh berries, if desired.
- Provided by:
- By Terrapin Ridge Farms
Where You Can Buy Ingredients:
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Foote's Hold Dairy
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The Simple Farm
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Featured Recipe
Watermelon Margarita Mocktails
Ingredients for the simple syrup:
1 c. Sugar
1 c. Water
Instructions for the simple syrup:
Combine sugar and water in a saucepan. Heat while stirring occasionally until mixture comes to a boil. Simmer for 1 minute, stirring, then remove from heat. The mixture should be clear. Pour into a container and refrigerate several hours until cold.
For the mocktails:
Place cubed watermelon in a blender. Use the “juice” button or blend for about 45 seconds until the mixture is smooth and frothy on top.
Add 1/2 cup cold simple syrup and fresh lime juice to the blender. Blend again for several seconds.
Pour salt onto a plate. Rub the rims of glasses with lime juice. Dip the glasses into the sea salt. Fill the glasses with ice. Pour margarita mixture over the ice. Garnish glasses with a wedge of lime.
Store extra margarita mix in the refrigerator. Mix in the blender to freshen.
