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Oven Fried Sweet Potatoes
  • 4 Medium Sweet Potatoes; peeled and sliced 1/4
  • 1 Tablespoon Olive Oil
  • 1/4 Teaspoon Salt
  • 1/4 Teaspoon Pepper
  • Vegetable Cooking Spray
  • 1 Tablespoon Finely Chopped Fesh Parsley
  • 1 Teaspoon Grated Orange Rind
  • 1 Clove Garlic, minced
Directions
Combine potatoes, oil, salt and pepper, coating well. Bake on a large sprayed cookie sheet at 400 for 30 minutes, until tender, turning halfway through. Combine remaining ingredients; stir well and sprinkle over potatoes.
Provided by:
Kelly Saxer of Desert Roots Farm

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